Kale Chips

Recipe

Preparation minutes
Cook time minutes
Servingsserves 4 to 6
Episode343

Print Recipe

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Ingredients

  • 1 Bunch of Kale, cleaned, washed, dried and cut into 1 ½ inch pieces
  • 2 Tbsp of Olive Oil
  • Salt and Pepper

Preparation

    1) Preheat the oven to 350 degrees,

    2) Toss the kale with the olive oil and spread them on baking sheets making sure they are in one layer.

    3) Bake them for about 20 minutes or until crispy making sure to flip them around half way though.


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